design-expert software version 13 (Stat-Ease inc)
90
Structured Review
Stat-Ease inc
design-expert software version 13
Design Expert Software Version 13, supplied by Stat-Ease inc, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/design-expert+version+13/design+expert++software/10__56499_slash_jppres23__1854_13__3__905-133-2-6
Average 90 stars, based on 1 article reviews
Design Expert Software Version 13, supplied by Stat-Ease inc, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/design-expert+version+13/design+expert++software/10__56499_slash_jppres23__1854_13__3__905-133-2-6
Average 90 stars, based on 1 article reviews
design-expert software version 13 - by Bioz Stars,
2026-10
90/100 stars
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other:Article Title: Anthocyanin and phenolic landscape of Syzygium cumini extracts via green extraction. Article Snippet: This study determined the anthocyanin and phenolic profile of Syzygium cumini bioactive compounds, including anthocyanins and other flavonoids, alongside diverse phenolic compounds.. The study optimized a green extraction technique (ultrasound-assisted enzymatic extraction (UAEE)) to obtain anthocyanin-rich extract from the fruit pulp of S. cumini using the pectinase enzyme.. UHPLC-LC/MS, FTIR, and SEM were used to profile the secondary metabolites, functional groups, and surface morphology. Article Title: Co-encapsulation of β-D-Galactosidase and Ascorbic Acid in the Milk Protein-Based Microcapsules: Optimization and Characterization Article Snippet: The results were calculated using the software Design-Expert version 13 (Stat-Ease, Minneapolis, MN, USA). Article Title: Potential of jackfruit inner skin fibre for encapsulation of probiotics on their stability against adverse conditions. Article Snippet: Various ratios of WPI, SO, and JS were used to obtain 10 g of each mixture (for the 13 formulations representing 10 different combinations, see Table 2) designed using Design-Expert version 13 (Stat-Ease Inc., Minneapolis, USA). Article Title: High Pectin Recovery from Cocoa Husks Using an Autoclave Approach: An Analysis of Its Physicochemical, Structural, and Genotoxicity Properties Article Snippet: The BBD and RSM were assigned using Design-Expert version 13 (Stat-Ease Inc., Minneapolis, MN, USA). Article Title: Efficient Recovery Strategy of Luteolin from Agricultural Waste Peanut Shells and Activity Evaluation of Its Functional Biomolecules Article Snippet: The ANOVA and numerical optimization were carried out using the software Design-Expert version 13 (Stat-Ease, Inc., Minneapolis, MN, USA). Article Title: Enhanced removal of rare earth elements from aqueous media: exploring the potential of AM-3 and AM-4 titanosilicates Article Snippet: The results were obtained using the software Design-Expert version 13 (Stat-Ease Inc.) and Minitab Statistical Software version 20. Article Title: Simultaneous Hydrodistillation of Healthy Cedrus atlantica Manetti and Infected by Trametes pini and Ungulina officinalis : Effect on Antibacterial Activity Utilizing a Mixture-Design Method Article Snippet: For the experimental design treatment, Design-Expert version 13 (Stat-Ease, Minneapolis, Minnesota, USA) was employed, and the desirability function was conducted to define the ideal combination. Article Title: Cooking Methods for Preserving Isothiocyanates and Reducing Goitrin in Brassica Vegetables Article Snippet: Response surface methodology (RSM) was performed using Design-Expert version 13 (Stat-Ease, Inc., Minneapolis, MN, USA). |